Jonathan Milo Leal
Founder & Owner
A lifelong lover of food, Jonathan started as a personal chef back in the day, and has evolved the business into its current form, as a meal kit business. In addition to Gourmet Your Way, Jonathan also runs Milo’s.
Nadia’s work is behind the scenes — she tests and retests countless recipes each month in the search for the best ones. She has an extraordinary palate, and works to make sure each recipe assembles well and then — when you take it home — will cook easily & correctly.
Greg & Carla Travers
Greg & Carla do much of the behind-the-scenes prep work with the food, from making sauces to bagging meats & sides. These parents of three sons have a strong background in the food business and bring an attention to detail to their work that is clearly evident in the care with which the meals are assembled.